Sip Northwest, Fall 2016
Liquid Assets A R O U N D T H E WO R L D P I C K S G I F T S S P O T L I G H T S T A R P O W E R D I Y T R E N D S E T T E R S E D I T O R S C H O I C E G O O D TA S T E 11 S I P N O R T H W E S T C O M PHOTO BY EVAN SMITH THE CATCHER OF THE RYE A rarity in the Pacific Northwest rye is scarcely grown thus rye whiskey is scarcely produced One of the originals of Montanas distilling scene Missoulas MONTGOMERY DISTILLERY first set its sights on producing whiskey from grainto glass Although rye has been sourced in the past the family business is now cultivating the crop on the estate farm and aims to bottle a wholly Montanagrown rye whiskey for the next release
You must have JavaScript enabled to view digital editions.
